A gourmet dinner on a cruise along the Seine

Aboard Capitaine Fracasse, you will enjoy a unique evening on a cruise along the Seine and a delicious, gourmet dinner. Food connoisseurs and food lovers alike will delight in the dishes invented and prepared by Meilleur Ouvrier de France award winner Chef Martial Enguehard and his team. Seasonal options are available, such as escargot, lobster or abalone. Even the most discerning palates will be satisfied. Exceptional dishes while soaking in the majestic monuments of the city create precious memories.

entrée Fracasse Portrait Martial Enguehard

 Treat yourself to a gourmet meal while admiring the Eiffel Tower, the Parisian bridges and Notre Dame. All our packages have a similar gourmet concept. As you glide down the Seine, taste dishes carefully prepared with seasonal ingredients. You will be delighted and satisfied by tasty specialities and combinations that fuse tradition with creativity.


CRUISING DINNER FORMULAS

Dinner cruise with gourmet menu consisting of a tasting palette, a course of your choice and a gourmet platter.

Brunch

from 41 €

BRUNCH CRUISE

Cruise of about 1:30

Menu: Pastries Plate & Plate of salty flavors 
Boissons: Hot drink + Fruit juice

special price  for children under 12 years old.

Valentine’s Day

from 139 €

VALENTINE'S DAY FORMULA 2024

Cruise on the Seine about 2 hours 

1 rose offered per couple
Menu
: Amuse-bouche | Starter | Main course | Dessert
Drinks: 1 glass of Bassan bubble per Person + 1 Bottle of wine (75cl) for 2 persons* + 50cl of still or sparkling water per person

Christmas

from 159 €

CHRISTMAS FORMULA 2023

Cruise of about 2 hours

Menu : Starter | Main Course | Dessert
Drinks : A glass of sparkling wine per person + A 75cl bottle of wine* for two + 50cl of still or sparkling water per person + Coffee or Tea

New Year

from 319 €

NEW YEAR FORMULA 2023

Cruise of about 2 hours

Menu : Starter | Main | Dessert
Drinks : Wine Pairing + 50cl of still or sparkling water per person + Coffee or Tea


OUR CUSTOMERS' REVIEWS