CRUISING DINNER FORMULAS
Dinner cruise with gourmet menu consisting of a tasting palette, a course of your choice and a gourmet platter.
DINNER CRUISE - 8:15 PM - VALENTINE'S DAY 2023
Cruise on the Seine about 2 hours
–
1 rose offered per couple
Menu: Amuse-bouche | Starter | Main course | Dessert
Drinks: 1 Valentine’s Day Cocktail per Person + 1 Bottle of wine (75cl) for 2 persons* + 50cl of still or sparkling water per person
MENU
freshly prepared on board
STARTER
TrilogyDuck Foie Gras breaded with gingerbread, pumpkin squash coulis A
Celery root remoulade with truffle (Vg) A
Dill Salmon, Gravelax condiment A
DISHES
your choice:Golden Scallops, green quinoa risotto, Chioggia pickles, Bergamot sauce A
Duck Breast with honey and nuts, polenta, sweet potatoes and white corn, radish sprouts A
Beef fillet Wellington style, Rouennaise sauce (Supplement 15€) A
DESSERTS
your choice:Fig Cheesecake A
Chocolate Hazelnut Rocher A
Honey Pineapple, coconut foam A
***** Attention, no drinking water on board *****
Origin of the meat: France / Belgium / EU
This menu is the one currently offered on the boat.
It can be modified at any time depending on the arrival of products to guarantee the freshness of the products.
If you have a special diet, please mention it when booking.
options
Accommodate your cruise
WINDOW TABLE
Window table or front table
BOUQUET OF ROSES
BIRTHDAY
A piece of cake with a glitter + a glass of bubbles
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